2 pomegranates (seeds only)
1 10 oz bag of high quality organic dark chocolate
- Melt chocolate on stove.
- Mix in pomegranate seeds until fully covered in chocolate.
- Spoon out in droppings onto a parchment lined baking sheet.
- Place in the refrigerator for at least 1 hour.
- See more at: http://www.theliveandbewellcoach.com/chocolate-covered-pomegranate#sthash.TQ9LaUb9.dpuf