Prep time:
5 minutes
Prep notes:
Cooking time:
0 minutes
Yields:
4 people
Ingredients:
1 cup roasted pumpkin seeds
2 tablespoons fresh parsley, minced
3 tablespoons scallions
2 teaspoons umeboshi paste
1/2 cup water
Directions:
- Place all ingredients in a blender and purée until creamy.
Notes:
- Serve over steamed vegetables, salad, or noodles.
- See more at: http://www.theliveandbewellcoach.com/pumpkin-seed-dressing#sthash.TG7AGcTf.dpuf